Reservations

Catering

Starters

Candied Pecans, Chile & Orange
$15/Quart

Smoked Mullet, Field Pea Puree  Crudité Veg, Croutons
$45/6-10 ppl

Charred Kale, Baby Lettuce, Tomato, Olives, Buttermilk, Grana
$45/6-10 ppl

Fried Green Tomatoes, Smoked Crab, Pickled Shrimp, Arugula
$60/6-10 ppl

Fried Duck Wing Confit, Wing Sauce Herbs & Sunflower Seeds
$50/60 wings

Entrees

Full Rack Smoked Pork Spare Ribs BBQ Sauce
$72/3 racks

Braised Pork Cheeks, Smoked Pork Butt & Dumplings in Carbonara
$50/5 ppl

Smoked Beef Coulotte
$70/3LBS

Roasted Chicken
$40/8 quarters

Whole Roasted Ribeye
$325/Approx 15 lbs

On the Side

Field Peas, Tomato, Greens, Bacon, Potato
$20/Quart

Braised Seasonal Greens, Garlic, Chili Vinegar
$20/Quart

Pimento Cheese Grits
$20/Quart

Biscuits with Cultured Butter & Preserves
$20/Dozen

Seasonal Succotash
$20/Quart

Kimchee Mirliton Slaw
$20/Quart

Boudin Rouge Dirty Rice
$30/Quart

Prices subject to change.
48 Hours notice on all catering events.
Disposable serving utensils, place settings, & napkins available on request.
Delivery available on orders over $200 in a 2 mile radius for 10% of order cost

Let us know what your event is. We would love to help set up a menu.
If you have any special requests please let us know.
Special Rates for Non-Profit & Charity